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source:other news release time:2023-08-11 Hits:
1. The outer packaging should have a Chinese label, indicating the factory name, address, product name, and the words "for food use". After leaving the factory, water packaging bags are accompanied by product inspection certificates.
2. When leaving the factory, it is odorless and odorous, and cannot be used for food packaging.
3. Colored packaging bags (such as dark red or black currently used in the market) cannot be used for food packaging. Because water packaging bags are often made from recycled liquid.
4. Try to choose materials that are not coated or plated. In modern packaging design, in order to make the packaging beautiful and corrosion-resistant, a large number of materials with coatings are used. This not only brings difficulties to the recycling and reuse of materials after product scrapping, but also most coatings themselves are harmful. If people consume these packaged foods, it will cause great harm to their health. In addition, the coating and plating processes also bring pollution to the environment. Such as the volatilization of harmful solvent gases from coatings, and the generation of wastewater and waste residue pollution containing heavy metals such as chromium during electroplating. Therefore, packaging materials that are not coated or plated should be chosen as much as possible.
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